Aseptic Prisma carton brick juice filling machine

1. Work flow : Put brick cardboard into carton holder (manually) → Bottom preforming → Bottom heating and sealing → Filling → Top preforming → Top sealing molding → ear heating → ear sealing→ Finished brisk carton product to warehouse The whole process is controlled by PLC, and only need one person to operate.   2.  Suitable for filling: Various kinds of dairy products, such as milk, yogurt, cream, soy been milk, beaten egg, etc. Fruit juice drink, fruit vinegar drinks, , beverage, cereal drink, tea drink, , butter, wine, condiment, chemical liquid products etc liquid filling products.     3.  Technical parameter: l Capacity: 200-250ml or 500ml or 1000ml l Output: 2000-2500 cartons/hour l Packing material: brick aluminum foil carton l Filling temperature: hot filling 80-94 degree centigrade l Overall power: 31KW (three phases of electricity)  l Shelf life: Depending on the product types and process l Compressed air pressure: 1.0-1.4 Mpa,   Flow rate: 1.4-2M³/min, without oil, water and dust l Cooling water：Flow volume：≥40L/ min   Temperature：≤30℃ l Size: (L*W*H): 180-250 ml type  3.8m *1m *2.6m l Net Weight: 3200kg l Installation requirement: Any smooth floor, such as cement, floor tile, plastic ground, etc. Do not need to make angle. l The machine is with carton lifting function to avoid foam forming and splashing when filling juice and milk. l The machine is made of food-grade stainless steel and the surface is special processed to be beautiful.       l Features: l PLC control, only need one worker. l Apply touch screen which shows relevant information for operator to make the operation easy. l Automatically record the working status which can be long-term saved. l Automatic lubrication. l Automatically failure alarm, diagnosing, and solution indicating. l The filling capacity can be adjusted at will. l The capping function is optional. l Can be installed with remote debugging system, which can solve problems for long distance customers.       5.  Major spare parts:

      1. Work flow : Put brick cardboard into carton holder (manually) → Bottom preforming → Bottom heating and sealing → Filling → Top preforming → Top sealing molding → ear heating → ear sealing→ Finished brisk carton product to warehouse The whole process is controlled by PLC, and only need one person to operate.   2.  Suitable for filling: Various kinds of dairy products, such as milk, yogurt, cream, soy been milk, beaten egg, etc. Fruit juice drink, fruit vinegar drinks, , beverage, cereal drink, tea drink, , butter, wine, condiment, chemical liquid products etc liquid filling products.     3.  Technical parameter: l Capacity: 200-250ml or 500ml or 1000ml l Output: 2000-2500 cartons/hour l Packing material: brick aluminum foil carton l Filling temperature: hot filling 80-94 degree centigrade l Overall power: 31KW (three phases of electricity)  l Shelf life: Depending on the product types and process l Compressed air pressure: 1.0-1.4 Mpa,   Flow rate: 1.4-2M³/min, without oil, water and dust l Cooling water：Flow volume：≥40L/ min   Temperature：≤30℃ l Size: (L*W*H): 180-250 ml type  3.8m *1m *2.6m l Net Weight: 3200kg l Installation requirement: Any smooth floor, such as cement, floor tile, plastic ground, etc. Do not need to make angle. l The machine is with carton lifting function to avoid foam forming and splashing when filling juice and milk. l The machine is made of food-grade stainless steel and the surface is special processed to be beautiful.       l Features: l PLC control, only need one worker. l Apply touch screen which shows relevant information for operator to make the operation easy. l Automatically record the working status which can be long-term saved. l Automatic lubrication. l Automatically failure alarm, diagnosing, and solution indicating. l The filling capacity can be adjusted at will. l The capping function is optional. l Can be installed with remote debugging system, which can solve problems for long distance customers.       5.  Major spare parts: